Rib/Roast Rack – Stainless

Description

The Multifunctional Ribs and Roasting Rack gives you more control and better results when cooking larger cuts of meat.

Use it as a V-rack to hold roasts or poultry in the ideal position for slow, even cooking. Flip it over and it becomes a rib rack, letting you cook multiple racks at once while maintaining proper airflow.

That airflow is the key—it surrounds the meat, helping it cook evenly and stay juicy. When you’re done, it doubles as a resting rack so your meat finishes properly before slicing.

Pair it with a drip pan underneath to catch juices for easy cleanup and better gravy.

• Dual-purpose design: V-rack for roasts, flip for ribs
• Promotes even cooking with consistent airflow
• Holds large cuts up to ~5 kg (11 lbs)
• Doubles as a resting rack
• Ideal for ribs, poultry, and roasts
• Works great with a drip pan for catching juices

More capacity, better airflow, better meat.